555 10 6491 https://repository.poltekkespalembang.ac.id/files/original/2836c3434a2ff5a0c9d5ca001eed097f.pdf 5489a37edc93c6efb1bbf6161813419d Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Validasi Penelitian Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource TURNITIN, Diet Pattern and Psychological Conditions in Adolescents During Covid-19 Isolation Subject The topic of the resource Gizi Masyarakat Description An account of the resource Social isolation has a negative impact on eating habits and mental health. especially in adolescents. Teenagers' daily lives have changed dramatically during the COVID-19 era due to the social restrictions that have been imposed, including the closure of schools, recreation centers and sports facilities. The purpose of this study was to assess the diet carried out during isolation with psychological adolescents. A total of 206 teenagers took the online survey. Participants showed negative psychological, and healthy diet at moderate limits. Hierarchical regression analysis shows that a healthy diet has a positive psychological effect. The results of the study found that adolescent psychology in this study was below the threshold recommended by the World Health Organization as an indication of possible depressive symptoms, measures to reduce wrong dietary behavior in adolescents a priority for the community and policy makers. Creator An entity primarily responsible for making the resource Sriwiyanti Publisher An entity responsible for making the resource available Poltekkes Kemenkes Date A point or period of time associated with an event in the lifecycle of the resource 21 September 2022 Format The file format, physical medium, or dimensions of the resource pdf Language A language of the resource Indonesia Type The nature or genre of the resource Jurnal https://repository.poltekkespalembang.ac.id/files/original/d8d22d23bed5664672ba8289984a4d91.pdf c09fb1e3b8d08babaafc922ba97b6ddd Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Jurnal Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Uji Similarity Effectiveness Of Extension Using Booklet Media Toward Between Nutrition Knowledge Children Elementary School 23 Pagar Agung Lahat Regency Year Of 2019 Description An account of the resource Elementary school children are important human resources in the nation's success, biologically a group that is prone to food and nutritional deficiencies because they are at a level of growth and development, there are various conditions of unsatisfactory school children such as underweight, anemia of iodine deficiency , lack of appetite, irregular eating patterns. School children are a group that easily receives nutrition education through their schools. This study aims to determine the effectiveness of the use of booklet media on respondents' balanced nutrition knowledge. The study design was a quantitative Quasy-experimental one group Pre-test post-test. The research sample with a total sampling technique is all children of grade V 23 Lahat state primary school. The measuring instrument used was a questionnaire. Post-test it was found that the results of the lack of knowledge were 0 students (0%), Quite as many as 18 students (36%) and good as many as 32 (64%). Research shows that there is an increase in student knowledge after counseling using the media booklet. Analysis using the T-test showed significant results between the results of the t-test of 0,000 <0.05 t-table. The results showed a significant increase in the Balanced Nutrition Knowledge after being counseled with the Booklet media. There were a significant difference in the level of balanced nutrition knowledge before and after counseling using the media booklet. Counseling by using effective booklet media to increase respondents' balanced nutrition knowledge. Creator An entity primarily responsible for making the resource Sriwiyanti, Detiana Publisher An entity responsible for making the resource available Poltekkes Palembang Date A point or period of time associated with an event in the lifecycle of the resource May 2021 Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Bahasa Inggris Type The nature or genre of the resource Jurnal https://repository.poltekkespalembang.ac.id/files/original/c1946ebe416221a1b13477e33ab42068.pdf 9deea1da6c40299cd88365017138428c Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Jurnal Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Uji Similarity Effectiveness of Nutritional Education on Knowledge and Adolescent Attitudes About Stunting in High School Description An account of the resource According to the WHO, stunting prevention efforts can start from a young age. Young women can begin to be given knowledge and understanding about the importance of fulfilling nutrition as a teenager. The aim was to increase knowledge and attitude about stunting in adolescent girls at SMA Negeri 5 Manggul village, Lahat district. Methods: The method is quantitative with a Quasy Experimental One Group Pretest Posttest design, i.e., before the intervention, a pretest is carried out, then after the intervention, a posttest is carried out. The Sampling is total Sampling. This research was conducted at SMA N 5 Manggul village, Kab. Lahat from July to December 2021. Results: There is an increase in knowledge and attitudes, there is an increase of good knowledge values after giving the intervention to 56%, and the value of good attitude at 60%. So it can be concluded that there is an effect of providing nutrition education with booklet media on the knowledge and attitudes of young women. Statistical tests were carried out using the Paired Samples T-test, the value of p = 0.000 showed that the level of knowledge about Stunting before and after being given nutrition education through booklet media and showed that there was an effect of providing Nutrition Education through booklet media on the level of knowledge about Stunting (p = 0.000). Conclusion: The Benefit is giving the effect of nutrition education with booklet media in increasing knowledge and attitudes about stunting in adolescent girls. With knowledge about stunting in young women, they can change their behaviour in preparing themselves as prospective mothers to prevent Stunting Creator An entity primarily responsible for making the resource Sriwiyanti, Sri Hartati, Dodi Aflika F, Muzakar Publisher An entity responsible for making the resource available Poltekkes Palembang Date A point or period of time associated with an event in the lifecycle of the resource Juni 2022 Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Bahasa Inggris Type The nature or genre of the resource Jurnal https://repository.poltekkespalembang.ac.id/files/original/4b4d144a7ee3ac9e21972e6be967ff41.pdf 49c73856650eeb3254e484125618fa96 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Gizi Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource PENGARUH PENAMBAHAN TEMPE TERHADAP DAYA TERIMA ES KRIM Subject The topic of the resource ES KRIM Description An account of the resource Es krim adalah produk pangan beku yang dibuat melalui kombinasi proses pembekuan dan agitasi pada bahan-bahan yang terdiri dari susu dan produk susu, pemanis, penstabil, pengemulsi, serta flavor. Tempe adalah salah satu produk olahan dari kedelai, produk asli Indonesia yang paling dikenal oleh dunia. Proses fermentasi kedelai menjadi tempe juga mengubah aroma kedelai yang berbau langu menjadi aroma khas tempe. Bahan baku utama membuat tempe adalah kedelai, tanaman kedelai memiki famili Leguminosae (kacang- kacangan), genus Glycine dan spesies max.Peneliti bertujuan untuk mengetahui pemanfaatan tempe sebagai substitusi tempe dalam pembuatan es krim dengan hipotesis tempe dapat memberikan aktivitas antioksidan pada es krim, mempengaruhi tekstur, rasa, aroma, warna es krim dan respon panelis positif terhadap es krim.Penelitian ini menggunakan metode Tabulasi. Pengumpulan daya terima menggunakan uji organoleptik dengan menggunakan 25 panelis, pemilihan panelis berdasarkan kriteria. Hasil penelitian menggunakan tempe terhadap pembuatan es krim menghasilkan nilai antioksidan yang cukup tinggi. Nilai tertinggi didapatkan dari perlakuan 30% (A4.1 ) dengan nilai antioksidan IC50 1,10%. Berdasarkan uji organoleptik terhadap tekstur es krim tempe didapatkan penambahan tempe sebanyak 10% (A2.1) sangat disukai panelis dengan tingkat kesukaan 4,04. Uji organoleptik terhadap rasa didapatkan penambahan tempe sebanyak 10% (A2.1) sangat disukai panelis dengan tingkat kesukaan 4,64. Uji organoleptik terhadap aroma didapatkan penambahan tempe sebanyak 20% (A3.1) dan sampel substitusi 30% (A4.1) sangat disukai panelis dengan tingkat kesukaan 4,3. Uji organoleptik terhadap warna didapatkan penambahan tempe sebanyak 10% (A2.1 ) sangat disukai panelis dengan tingkat kesukaan 4,36. Berdasarkan uji organoleptik terhadap es krim tempe, es krim dengan penambahan tempe pada tingkat substitusi 10% mendapat nilai tertinggi 4,64 dan sampel es krim tempe dengan tingkat substitusi 20% mendapat nilai terendah yaitu 4,36. Creator An entity primarily responsible for making the resource STELA ANGELINA Publisher An entity responsible for making the resource available POLITEKNIK KESEHATAN PALEMBANG JURUSAN GIZI Date A point or period of time associated with an event in the lifecycle of the resource 2017 Contributor An entity responsible for making contributions to the resource Dr. Budi Santoso, S.TP., M.Si Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource BAHASA INDONESIA Type The nature or genre of the resource KTI Mahasiswa https://repository.poltekkespalembang.ac.id/files/original/40791956db888cc5253ff7ccbc31eebc.pdf 17e6efc7d30b104146b897d6e19092b0 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource LTA D-III Farmasi RPL Publisher An entity responsible for making the resource available POLTEKKES KEMENKES PALEMBANG JURUSAN FARMASI Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource INDONESIA Type The nature or genre of the resource KTI RPL JURUSAN FARMASI Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource POLA PENGGUNAAN OBAT PADA PASIEN DEMAM TIFOID DEWASA DI INSTALASI RAWAT INAP PUSKESMAS NGULAK KECAMATAN SANGA DESA KABUPATEN MUSI BANYUASIN PERIODE JULI 2019-APRIL 2020 Description An account of the resource ABSTRAK Suandi. 2020. Pola Penggunaan Obat Pada Pasien Demam Tifoid dewasa Di Instalasi Rawat Inap Puskesmas Ngulak Kecamatan Sanga Desa Kabupaten Musi Banyuasin Periode Juli 2019 – April 2020. Jurusan Farmasi Poltekkes Kemenkes Palembang Pembimbing (I) Dr. Sonlimar Mangunsong,Apt.M.Kes.Pembimbing(II)MuhammadTaswin, S.Si.Apt,MM.M.Kes Demam tifoid atau thypus abdominalis adalah penyakit infeksi sistemik yang disebabkan oleh bakteri Salmonella thypi yang termasuk dalam famili Enterobacteriaciae. Bakteri ini menyerang saluran pencernaan yang ditandai dengan demam lebih dari 7 hari, gangguan pada saluran cerna dan gangguan kesadaran, masyarakat mengenal penyakit ini dengan nama Tipes atau thypus. Penularan penyakit ini biasanya melalui makanan dan minuman yang terkontaminasi. Tujuan penelitian ini adalah mengetahui pola penggunaan obat demam tifoid dewasa terbanyak dan kesesuaian penggunaan antibiotik dengan pedoman terapi kemenkes RI 2014. Penelitian ini menggunakan metode deskriptif non eksperimental. Secara retrospektif yaitu dengan cara pengamatan pada data yang sudah ada sebelumnya. Teknik sampling yang digunakan adalah purposive sampling dan data rekam medik pasien yang memenuhi kriteria. Hasil penelitian menunjukkan bahwa dari total 60 pasien, presentase terbanyak pasien demam tifoid dewasa berdasarkan penggunaan obat antibiotik yang digunakan yaitu terapi obat tunggal terbanyak adalah Ceftriaxone (55%), diikuti Thiamfenikol (16,7%), Ciprofloxacin (13,3%), Levofloxacin (5%), Cefixime (5%), Amoxicilin (0%) dan tidak menggunakan antibiotik (5%), dan penggunaan ketepatan obat sesuai dengan pedoman terapi kemenkes RI 2014 sebanyak (65%) yang sesuai penggunaan obat dan yang tidak sesuai sebanyak (35%),Untuk penggunaan obat simptomatik yang digunakan pada pasien demam tifoid dewasa adalah golongan analgetik antipiretik (34,1%), saluran cerna (24,8%), Lambung (31,7%), antiemetik (8,6%), dan vitamin (0,6%). Dan untuk obat penyerta demam tifoid yang digunakan yaitu antihistamin (11%), Batuk dan flu (33,3%), hipertensi (55,%). Kata Kunci : Demam Tifoid, Dewasa, Antibiotik Creator An entity primarily responsible for making the resource Suandi Publisher An entity responsible for making the resource available Poltekkes Kemenkes Palembang Jurusan Farmasi Date A point or period of time associated with an event in the lifecycle of the resource 2020 Contributor An entity responsible for making contributions to the resource Dr. Sonlimar Mangunsong,Apt, M.Kes Format The file format, physical medium, or dimensions of the resource PDF Type The nature or genre of the resource Karya Tulis Ilmiah (KTI) https://repository.poltekkespalembang.ac.id/files/original/5f8420dd2318aeee5a2fe67e57adabfd.pdf 112619b62e5e6f82931ebe1e05ff7df0 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Keperawatan Palembang Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource IMPLEMENTASI KEPERAWATAN KELUARGA PEMBERIAN JUS MENTIMUN TERHADAP PENURUNAN SISTOLIK DAN DIASTOLIK PADA PASIEN HIPERTENSI DI WILAYAH KERJA PUSKESMAS MAKRAYU TAHUN 2021 Subject The topic of the resource Keywords: Decrease in Systolic and Diastolic Hypertension, Giving Cucumber Juice, Health Education Description An account of the resource Hypertension is a condition of increased blood pressure that gives symptoms that will progress to an organ resulting in a variety of life-threatening health complications such as stroke (for the brain), coronary heart disease (for heart blood vessels) and hypertrophy of the right ventricle, right ventricle hypnertrophy (for the heart muscle). With the target organ in the brain in the form of a stroke that brings high mortality, which is associated with high blood pressure systolic and diastolic. To deal with high blood pressure, it is necessary to have the implementation of nursing and family support. This research design uses a method in the form of a case study through the nursing implementation approach. The subjects of this case study are families who have hypertension sufferers in the Work Area of the Makrayu Health Center, Palembang. The results of the implementation of cucumber juice and health education to both families can reduce systolic and diastolic high blood pressure with the results of the client 1 blood pressure number which was initially 150/100 became a decrease with normal blood pressure numbers 120/70 and client 2 high systolic blood pressure. and diastolic 140/110 to be decreased with a normal blood pressure reading of 120/80. Seeing the results of this study, there is effectiveness in providing the implementation of family nursing to clients with hypertension in reducing systolic and diastolic blood pressure. It is recommended that the implementation be scheduled for families and clients with hypertension to experience high blood pressure systolic and diastolic Creator An entity primarily responsible for making the resource SUCI AMELIA Publisher An entity responsible for making the resource available POLTEKKES KEMENKES PALEMBANG Date A point or period of time associated with an event in the lifecycle of the resource TAHUN 2021 Contributor An entity responsible for making contributions to the resource Dr. Faiza Yuniati, S.Pd, MKM Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource BAHASA INDONESIA Type The nature or genre of the resource KTI MAHASISWA https://repository.poltekkespalembang.ac.id/files/original/52cca10e4ca0cf485422ebcd8f934e2e.pdf 1f1cce1dcffb93039743d8da59435598 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Keperawatan Gigi Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource EFEKTIFITAS MENGKONSUMSI BUAH STROBERI DALAM MENGHAMBAT PEMBENTUKAN PLAK DI ASRAMA POLTEKKES KEMENKES PALEMBANG JURUSAN KEPERAWATAN GIGI TAHUN 2018 Subject The topic of the resource Kata Kunci : Mengkonsumsi Buah Stroberi, Skor Plak Description An account of the resource Plak adalah endapan tipis yang melekat pada permukaan gigi, endapan ini terdiri dari bahan perekat dan bakteri. Plak dapat dicegah pembentukannya dengan mengkonsumsi buah stroberi karena stroberi mempunyai zat aktif anti bakteri. Penelitian ini berjudul Efektifitas Mengkonsumsi Buah Stroberi Dalam Menghambat Pembentukan Plak. Tujuan dari penelitian ini adalah untuk melihat efektifitas mengkonsumsi buah stroberi dalam menghambat pembentukan plak gigi di Asrama Poltekkes Kemenkes Palembang Jurusan Keperawatan Gigi. Penelitian ini menggunakan desain penelitian Eksperimen dengan menggunakan kelompok kontrol dan kelompok perlakuan. Teknik pengambilan sampel yang digunakan adalah purposive sampling, dengan sampel sebanyak 60 orang mahasiswa-mahasiswi Poltekkes Kemenkes Palembang Jurusan Keperawatan Gigi. Data didapat menggunakan analisa bivariat dengan menggunakan rumus T-Test. Dari hasil didapatkan skor plak rata-rata mengkonsumsi buah stroberi adalah 1,5 dan skor plak rata-rata yang tidak mengkonsumsi buah stroberi adalah 3,18. Dari hasil uji T-Test didapatkan nilai t hitung (14,106)≥ t tabel (2,045), artinya mengkonsumsi buah stroberi efektif dalam menghambat pembentukan plak gigi. Creator An entity primarily responsible for making the resource Suci Ananda Publisher An entity responsible for making the resource available POLTEKKES KEMENKES PALEMBANG JURUSAN KEPERAWATAN GIGI Date A point or period of time associated with an event in the lifecycle of the resource 2018 Contributor An entity responsible for making contributions to the resource drg. Saluna Deynilisa, M. Pd Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource INDONESIA Type The nature or genre of the resource KTI MAHASISWA EFEKTIFITAS MENGKONSUMSI BUAH STROBERI DALAM MENGHAMBAT PEMBENTUKAN PLAK DI ASRAMA POLTEKKES KEMENKES PALEMBANG JURUSAN KEPERAWATAN GIGI TAHUN 2018 Suci Ananda https://repository.poltekkespalembang.ac.id/files/original/856e84dc6d729c6b32e4f22c8b21530a.pdf c1ea8b29f2a994a40e00df6e7cd7ec06 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Gizi Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEPATUHAN PENDERITA HIPERTENSI DALAM MENJALANKAN DIET RENDAH GARAM (STUDI LITERATUR) Creator An entity primarily responsible for making the resource Suci Arvioleta Date A point or period of time associated with an event in the lifecycle of the resource 2020 Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource BAHASA INDONESIA https://repository.poltekkespalembang.ac.id/files/original/931f88f965ae4d46da84025d9bc653d9.pdf 8d3fe323c679afdff1a6efc8a2086690 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Keperawatan Lahat Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Implementasi Keperawatan Pemberian Kompres Povidone Iodine 10% Pada Luka Perineum Ibu Postpartum Dengan Masalah Nyeri Di Ruang Kebidanan RSUD Lahat Tahun 2021 Subject The topic of the resource Postpartum, Luka Perineum, Penerapan Kompres povidone iodine 10% Creator An entity primarily responsible for making the resource Suci Handayani Publisher An entity responsible for making the resource available Poltekkes Kemenkes Palembang Prodi DIII Keperawatan Lahat Date A point or period of time associated with an event in the lifecycle of the resource 2021 Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Indonesia Type The nature or genre of the resource LTA https://repository.poltekkespalembang.ac.id/files/original/e149c306ebe3e6b2d88b3554659ad7a0.pdf 8cad688b45b144e00b30f56a532bac14 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource KTI D-III Farmasi Contributor An entity responsible for making contributions to the resource Umar Akhmad Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource UJI AKTIVITAS ANTIBAKTERI EKSTRAK N-HEKSAN, ETIL ASETAT DAN ETANOL DAUN SAMBUNG NYAWA (Gynura procumbens) TERHADAP BAKTERI Escherichia coli Description An account of the resource ABSTRAK Latar Belakang : Penyakit diare masih merupakan masalah kesehatan masyarakat di negara berkembang khusunya Indonesia. Diantara penyebab diare adalah bakteri Escherichia coli. Pengobatan diare yang disebabkan oleh bakteri dapat dilakukan dengan pemberian antibiotik. Namun, penggunaan antibiotik yang tidak tepat dan dalam kurun waktu yang cukup lama akan menyebabkan resistensi terhadap antibiotik itu sendiri. Salah satu alternatif pengobatan diare adalah dengan pemanfaatan tanaman obat tradisional sebagai pengganti antibiotik. Telah dilaporkan bahwa ekstrak daun sambung nyawa (Gynura procumbens) mempunyai aktivitas antibakteri terhadap Escherichia coli. Daun sambung nyawa (Gynura procumbens) mengandung zat aktif tannin, saponin, steroid, triterpenoid, minyak atsiri dan flavonoid yang berpotensi sebagai pengobatan antibakteri dimana senyawa-senyawa aktif tersebut dapat disari dengan berbagai pelarut sesuai kepolarannya. Penelitian ini bertujuan untuk membuktikan bahwa terdapat pengaruh pemberian ekstrak daun sambung nyawa (Gynura procumbents) dengan berbagai pelarut yang berbeda dalam menghambat bakteri Escherichia coli. Metode : Jenis penelitian yang dilakukan adalah eksperimental yaitu dengan menguji aktivitas antibakteri ekstrak dengan berbagai pelarut yang berbeda kepolarannya. Hasil : Berdasarkan hasil identifikasi senyawa aktif ekstrak n-heksan mengandung triterpenoid, ekstrak etil asetat mengandung tanin dan ekstrak etanol mengandung flavonoid, saponin dan tanin. Sedangkan hasil pengukuran diameter zona hambat ekstrak n-heksan, etil asetat dan etanol daun sambung nyawa (Gynura procumbens) terhadap bakteri Escherichia coli menunjukkan bahwa pada ekstrak n-heksan dan etil asetat tidak memiliki aktivitas antibakteri. Pada ekstrak etanol hanya pada konsentrasi 80%b/v, 40%b/v, dan 20%b/v yang menunjukkan adanya aktivitas antibakteri dengan rata-rata diameter zona hambat masing-masing 10.5 mm, 8.5 mm, dan 6.25 mm. Kesimpulan : Dari data hasil penelitian uji aktivitas antibakteri ekstrak n-heksan, etil asetat dan etanol daun sambung nyawa (Gynura procumbens) terhadap bakteri Escherichia coli dapat disimpulkan bahwa ekstrak etanol memiliki aktivitas antibakteri sedangkan esktrak n-heksan dan etil asetat tidak memiliki aktivitas antibakteri terhadap bakteri Escherichia coli. Kata Kunci : Daun Sambung Nyawa, Ekstrak N-Heksan, Ekstrak Etil Asetat, Ekstrak Etanol, Escherichia coli Creator An entity primarily responsible for making the resource Suci Indah Lestari Publisher An entity responsible for making the resource available Poltekkes Kemenkes Palembang Jurusan Farmasi Date A point or period of time associated with an event in the lifecycle of the resource 2021 Contributor An entity responsible for making contributions to the resource Mindawarnis, S.Si., Apt., M.Kes Format The file format, physical medium, or dimensions of the resource PDF Type The nature or genre of the resource Karya Tulis Ilmiah (KTI)