Nutrition Education Through By Smart Books Of Anemia Prevention On The Behavior Of Pregnant Women At The Punti Kayu Health Center Palembang

Dublin Core

Title

Nutrition Education Through By Smart Books Of Anemia Prevention On The Behavior Of Pregnant Women At The Punti Kayu Health Center Palembang

Description

According to WHO, the global prevalence of anemia in pregnant women is 41.8%. Iron deficiency anemia in
pregnant women increases the risk of bleeding, preeclampsia, and infection. Pregnant women who suffer from iron
deficiency anemia are also risky birth a babies with low birth weight, stunting (short.) The type of this research is
a Pre and Post Quasi Experimental Research with The Intervention of Nutrition Education through the Anemia
Prevention Smart Book. The sample in this study were 45 pregnant women using the Simple Random Sampling
technique. Paired sample t test – Knowledge test, obtained p value = 0.000 means that there is a significant
difference in knowledge before and after the nutrition education is given through the anemia prevention smart
book. Paired sample t-test Attitude test, obtained p value = 0.002 means there is a significant difference in attitudes

before and after being given nutrition education through the smart book on anemia prevention. Paired sample t-
test action, obtained p value = 0.000 means that there is a significant difference before and after the action was

given nutrition education through the anemia prevention smart book.
Keywords: Nutrition; Education; Anemia; Pregnant; Women

Creator

Mardiana, Yulianto

Publisher

Poltekkes Kemenkes Palembang

Date

2021

Contributor

Mardiana, Yulianto

Format

PDF

Language

Bahasa Inggris

Type

Jurnal

Document Viewer