Dublin Core
Title
IMPLEMENTASI KEPERAWATAN PADA PASIEN
DIABETES MILETUS TIPE II DENGAN MASALAH
DEFISIT NUTRISI DI RUMAH SAKIT
MUHAMMADIYAH PALEMBANG
TAHUN 2022
DIABETES MILETUS TIPE II DENGAN MASALAH
DEFISIT NUTRISI DI RUMAH SAKIT
MUHAMMADIYAH PALEMBANG
TAHUN 2022
Subject
Diabetes Mellitus, Nutrition Deficit, Implementation of Nutrition Management
Description
Background: Diabetes Mellitus is known as a disease related to nutrition, the
main function of nutrition is to provide energy for body activities, from the
structure of the skeleton and body tissues and regulate various chemical processes
in the body. In Diabetes Mellitus, the wrong diet can disrupt the imbalance
between nutritional intake or nutrient adequacy on the fulfillment of nutrition for
patients with Diabetes Mellitus. Compliance with diabetes mellitus patients to the
principles of nutrition and meal planning is one of the obstacles. Many people
with Diabetes Mellitus feel tortured in connection with the type and amount of
food that is recommended. Methods: The design of this case study is descriptive
analytic in the form of a case study. The approach used is a nursing care approach
which includes assessment, nursing diagnosis, planning, implementation,
evaluation and documentation. The case study subjects used in this study were
individuals and families. The research subjects to be studied amounted to two
cases with the same nursing problem, namely Diabetes Mellitus Type II with a
Nutrition Deficit problem. This research was conducted at Muhammadiyah
Hospital Palembang in 2022. Results: Implementation of nutrition management
nursing (observation, therapeutic, education, collaboration) to overcome
nutritional deficits, namely weight gain and reduced nausea. Suggestion: It is
hoped that patients and families can implement nursing in overcoming nutritional
deficits in type II diabetes mellitus patients independently in order to improve
health status.
Keywords: Diabetes Mellitus, Nutrition Deficit, Implementation of Nutrition Management
main function of nutrition is to provide energy for body activities, from the
structure of the skeleton and body tissues and regulate various chemical processes
in the body. In Diabetes Mellitus, the wrong diet can disrupt the imbalance
between nutritional intake or nutrient adequacy on the fulfillment of nutrition for
patients with Diabetes Mellitus. Compliance with diabetes mellitus patients to the
principles of nutrition and meal planning is one of the obstacles. Many people
with Diabetes Mellitus feel tortured in connection with the type and amount of
food that is recommended. Methods: The design of this case study is descriptive
analytic in the form of a case study. The approach used is a nursing care approach
which includes assessment, nursing diagnosis, planning, implementation,
evaluation and documentation. The case study subjects used in this study were
individuals and families. The research subjects to be studied amounted to two
cases with the same nursing problem, namely Diabetes Mellitus Type II with a
Nutrition Deficit problem. This research was conducted at Muhammadiyah
Hospital Palembang in 2022. Results: Implementation of nutrition management
nursing (observation, therapeutic, education, collaboration) to overcome
nutritional deficits, namely weight gain and reduced nausea. Suggestion: It is
hoped that patients and families can implement nursing in overcoming nutritional
deficits in type II diabetes mellitus patients independently in order to improve
health status.
Keywords: Diabetes Mellitus, Nutrition Deficit, Implementation of Nutrition Management
Creator
Adiza
Publisher
Poltekkes Kemenkes Palembang Jurusan Keperawatan Palembang
Date
2022
Contributor
Sulaiman, M.Pd, M.Kes
Format
PDF
Language
Bahasa Indonesia
Type
KTI MAHASISWA